Muesli is a traditional breakfast blend of raw rolled oats, dried fruits and nuts that are loaded with fiber and protein. Created in Switzerland in the late 1800s as a cornerstone of healthy living, Muesli is no new kid on the block and is sometimes confused with granola. We like to think of Muesli as Granola’s fit and Swiss cousin. While both granola and muesli are made with grains, granola is often coated in oils and syrups and baked until crisp. The whole oats in Muesli in its traditional form are uncooked and minimally sweetened with dried fruits. Today, our Alpen cereals follow the same traditional and hearty recipe, packed with the all the nutrition that keep the Swiss fit!